Soya Granules Veggie Delight

                    SOYA GRANULES VEGGIE DELIGHT   

             INGREDIENTS

1.     Soya Granules (boiled):    1 cup

2.     Onion [finely chopped]: 1 No

3.     Tomato [cubed] :  2  Nos

4.     Fresh Green peas [boiled]:   1/3 cup

5.     Ginger [grated]: 1 tsp

6.     Garlic [finely chopped]:1 tsp

7.     Green chilli [finely chopped]: 2 Nos

8.     Turmeric powder: 1/2 tsp

9.     Red chilli powder: 1 tsp (optional)

10.  Coriander powder: 1 tsp

11.  Cumin powder: 1 tsp

12.  All spice powder [Garam Masala]: 1 tsp

13.  Salt: 1 tsp or to taste

14.  Water :1/3 cup

15.  Refined Oil or Clarified butter:   2-3 tbsp

16.  Fresh coriander leaves[finely chopped]: a bunch

           

      METHOD:

Heat oil in a  pan. Put onions & stir fry till pink in colour. Add tomatoes, ginger, garlic & green chillies. Continue to sauté till the tomatoes get cooked. Add boiled fresh peas to this mixture & cook for some time. Sprinkle turmeric,  coriander, cumin, red chili powders & salt. Cook for 1-2 minutes till the spices get blended.  Then, mix in Soya Granules & sauté for some time. Pour in 1/3 cup of water, cover & cook. Once the vegetable is cooked, add All spice powder & cook for another minute. Garnish with chopped coriander leaves & serve hot.

 Note: Soya granules need to be washed, soaked for some time in water, boiled & rinsed properly before use.